Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, flounder fried. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
flounder fried is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. flounder fried is something that I’ve loved my entire life. They’re fine and they look fantastic.
After catching a flounder in a local creek we decided to fry it for dinner. Make your next fish dinner Food Network's Pan-Fried Flounder recipe, and serve it with a bright lemon caper sauce. Pan-fried Flounder, Pan-fried Fish, Pan-fried Flounder Baked Flounder FilletsCDKitchen. chopped mushrooms, flounder fillets, olive oil, chopped parsley.
To get started with this recipe, we must first prepare a few components. You can cook flounder fried using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make flounder fried:
- Take 1 cup flour
- Make ready 1 cup cornflour
- Prepare 1 salt to taste
- Take 1 Hungarian paprika to taste
- Get 1 pepper to taste white powder
- Take 1 garlic powder to taste
- Get 7 filets flounder
Pan-fried Dover sole that are coated in crunchy cracker crumbs is a quick and easy weeknight meal that the whole family will like. Learn how to make Pan-fried flounder & see the Smartpoints value of this great recipe. You can serve with homemade fries or fresh sliced tomatoes alongside for a real treat. Serve this crusty flounder with baked potato fries and malt vinegar for a lower-fat version of English fish and chips.
Instructions to make flounder fried:
- add oil to pot heat put bamboo chopsticks in when it bubbles oil is hot enough
- put ingrediants in a Ziploc bag put filets in zip shut shake till filets are covered fry each in pan till done
Take large plate and put breadcrumbs. Scramble egg in bowl add lemon juice salt pepper and parsley. Flaky, delicately sweet flounder is a quick and easy fish to cook for weeknight dinners. Its mild flavor and fantastic texture make it the perfect base for a wide range of vibrant dishes. Marinate the fish in buttermilk for one hour prior to frying for a moist, authentic taste.
So that is going to wrap this up for this special food flounder fried recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
