Dalgona Latte
Dalgona Latte

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dalgona latte. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dalgona Latte is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Dalgona Latte is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dalgona latte using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dalgona Latte:
  1. Get Oat Milk:
  2. Prepare 1/2 Cup Rolled Oats Preferably Gluten-Free & Organic,
  3. Make ready 2 Cups Iced Cold Water,
  4. Take Maple Syrup, 1 TBSP Adjust To Preference
  5. Make ready 1/2 TSP Pure Vanilla Paste,
  6. Get Coffee Cream:
  7. Prepare 2 TBSP Nescafé Instant Coffee,
  8. Get 2 TBSP Demerara Sugar,
  9. Make ready 2 TBSP Hot Water,
Instructions to make Dalgona Latte:
  1. Prepare oat milk. - - In a blender, add oats, water, maple syrup and vanilla. - - Blitz for 45 seconds. - - Pass the mixture thru' a fine sieve.
  2. Using the back of a spoon to squeeze out the liquid, but not too hard. - - Set aside in the fridge to chill. - - Prepare coffee cream.
  3. In a bowl, add coffee, sugar and water. - - Using a whisk or a hand mixer, whip until thick and creamy. - - Pour oat milk into serving glass.
  4. Spoon the coffee cream over the top. - - Stir and enjoy immediately.

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