Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stir-fried spaghetti. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Stir-fried spaghetti is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stir-fried spaghetti is something which I’ve loved my whole life. They’re fine and they look wonderful.
Fried spaghetti recipe that is quick and easy. Stir fried spaghetti recipe is a simple quick dinner fix or lunch fix. Toss in the veggies with whole wheat spaghetti.
To get started with this particular recipe, we have to prepare a few components. You can cook stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir-fried spaghetti:
- Get 250 gr spaghetti
- Prepare 2 courgettes (diced)
- Make ready 2 medium carrots (julienned or diced)
- Get 4 small sausages (around 50g) (chopped)
- Take 2 medium eggs
- Make ready 1 vegetable stock cube
- Make ready 1 medium onion (chopped)
- Prepare 3-4 cloves garlic (chopped)
- Make ready 2 tbsp vegetable oil
- Make ready salt (to taste)
- Get pepper (to taste)
- Get coriander (to taste, I think 2 tsp?)
- Take sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar)
- Get oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce)
- Get shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.)
- Prepare ketchup (I sometime add this, but this batch I don't)
Stir-fry recipes deliver a fast, fresh and delicious meal for any occasion! Our spicy chicken stir-fry makes a colourful and aromatic spaghetti that'll have you coming back for more. While the pasta is cooking start making the spicy veg mix. Heat oil in a frying pan, add in garlic and saute for a min.
Steps to make Stir-fried spaghetti:
- Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump.
- Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube.
- Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti.
- Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper.
Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style. It's delicious and versatile, veggies can be varied with what you have on hand. Here's an unusual but delicious way to use the delicate strands of spaghetti squash–in an Asian-inspired pork stir-fry. A quick, easy and tasty Chinese stir-fried veggies with spaghetti will ensure to make your tummy feel happy while satisfy your palate. Looking for something spicy, vegan, simple and quick meal, then you should try this Stir Fried Spaghetti.
So that is going to wrap this up for this special food stir-fried spaghetti recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
