Homemade Egg Noodles
Homemade Egg Noodles

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade egg noodles. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Homemade Egg Noodles is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Homemade Egg Noodles is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook homemade egg noodles using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Egg Noodles:
  1. Get 2 3/4 Cups All Purpose Flour
  2. Prepare 1/4 Tsp Salt
  3. Make ready 2 Large Eggs
  4. Get 1 Egg Yolk
  5. Prepare 1/2 Cup Milk (any, I personally use 2%)
  6. Get 1 Tbsp Unsalted Butter (if salted, use 1/8 Tsp salt instead)
Steps to make Homemade Egg Noodles:
  1. Melt butter in microwave, 10 seconds at a time, stirring between, until melted. You want the butter melted but not hot.
  2. Beat eggs, yolk, and milk together. Slowly stir the butter in.
  3. Add flour and salt to stand mixer with dough hook, or make a bowl on a clean surface to hand knead the dough.
  4. Mix in hand mixer until ball forms. If ball is sticky, add a tablespoon or so more flour and mix again. If kneading by hand, slowly add liquid ingredients and mix with fingers until incorporated, then knead by hand about 5 minutes, until a smooth ball forms.
  5. Put ball of dough in a lightly floured bowl, covered with a towel, and let stand approximately 15 minutes to rest.
  6. Once rested, remove from bowl and cut into four.
  7. Dust a surface to roll out one of the chunks of dough. You can roll it to whatever thickness you would like for your dish. For chicken and noodles I roll them about 1/4" thick.
  8. Let rest after rolling for a minute or two, then take a pizza cutter and cut into strips of the length you desire.
  9. Now separate the noodles and drape them over the edge of a large bowl, or the back of a chair with a paper towel under them, to dry, or cook shortly. Personally I make them as needed so never dry them out. Cook for 3-4 minutes, or to your liking.

So that is going to wrap this up with this exceptional food homemade egg noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!