Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pain perdu. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pain Perdu is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Pain Perdu is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pain perdu using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pain Perdu:
- Get 4 Eggs,
- Make ready Pinch Sea Salt,
- Take 150 g Whole Milk,
- Make ready 1 TSP Pure Vanilla Paste,
- Take 3 TBSP Unsalted Butter,
- Get 6 Slices Stale Bread,
- Get Pinch Demerara Sugar,
Instructions to make Pain Perdu:
- In a shallow bowl, whisk together eggs and salt. - - In another bowl, whisk together milk, vanilla and a pinch of salt. - - Melt butter in a skillet over medium low heat. - - Dip the bread into the milk mixture, into the egg mixture and finally into the skillet.
- Cook until the bottom is crisp brown. - - Flip, tilt the skillet and baste the bread with all the liquid. - - Cook until the bottom is crisp brown. - - Remove from heat and repeat the process for the remaining bread.
- If you have eggs and milk left, mix them together and cook the mixture in the same skillet. - - Transfer onto serving plate. - - Sprinkle some sugar over the top. - - Serve immediately.
So that’s going to wrap it up for this exceptional food pain perdu recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
