Carrot Cake
Carrot Cake

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Carrot Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have carrot cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Get 1/2 cup unsalted butter
  2. Prepare 1/3 cup sugar
  3. Take 1/2 cup brown sugar or demerara
  4. Get 2 medium eggs
  5. Make ready 1 tsp bakin powder
  6. Get 1/2 tsp cinnamon
  7. Get 1 cup wholemeal self-raising flour
  8. Take 1/2 cup self-raising flour
  9. Take 1 orange or satsuma juice and zest
  10. Get 1 -2 cups finely grated carrot
Instructions to make Carrot Cake:
  1. pre-heat oven to 180°c
  2. cream butter and sugars in a bowl till soft
  3. mix in eggs one at a time then add the orange juice and zest
  4. then add the baking powder and cinnamon and stir in
  5. stir in both flours a bit at a time and then add the carrot
  6. pour into a cake tin or cases for individual cakes. put into pre-heated oven and bake till risen and springs bake when touched or till scewer comes out clean

So that is going to wrap this up for this exceptional food carrot cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!