Cinnamon Sprinkled Biscuits
Cinnamon Sprinkled Biscuits

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon sprinkled biscuits. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Sprinkled Biscuits is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cinnamon Sprinkled Biscuits is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have cinnamon sprinkled biscuits using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Sprinkled Biscuits:
  1. Make ready Biscuits
  2. Prepare 125 grams unrefined golden caster sugar
  3. Prepare 250 grams unsalted butter
  4. Take 1 large egg
  5. Get 400 grams plain white flour
  6. Make ready 1 tsp baking powder
  7. Make ready 1 tsp salt
  8. Prepare 1 tsp vanilla extract (optional)
  9. Get Topping
  10. Take 15 ml milk
  11. Prepare 1 tsp cinnamon
  12. Get 50 grams unrefined demerara sugar
Instructions to make Cinnamon Sprinkled Biscuits:
  1. Cream the butter and sugar until soft and light. Beat in the egg. Add the vanilla extract.
  2. Sift in the flour, baking powder and salt and form a soft dough. Wrap it cling film and chill in the fridge for 60 mins. Preheat the oven to 200°C (fan 180°C, gas mark 6).
  3. Make the topping by mixing the demerara sugar with the ground cinnamon.
  4. Roll out dough on a very lightly floured surface to approximately 5mm thick. If too firm to roll straight from the fridge, allow to warm up to room temperature first.
  5. Cut into desired shape. Place on a lined baking tray.
  6. Brush the biscuits with the milk and sprinkle with the sugary cinnamon mix.
  7. Bake for 8-10 mins until slightly golden then remove from oven and allow to cool on a wire rack. Enjoy!

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