Frittata Speck e Zola
Frittata Speck e Zola

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, frittata speck e zola. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Frittata Speck e Zola is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Frittata Speck e Zola is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have frittata speck e zola using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Frittata Speck e Zola:
  1. Make ready 4-5 large eggs, beaten
  2. Prepare 100 g speck
  3. Take 50-60 g Gorgonzola or more if you're a cheese freak like me
  4. Get Small chopped onion
  5. Get Olive oil
Steps to make Frittata Speck e Zola:
  1. Fry onions gently in olive oil. When softened, add the speck, cook for 2-3 minutes
  2. Add eggs and mix it up a bit with a fork so the speck doesn't stay at the bottom. Break up some Zola and add on top, do the same with a fork. Then leave to cook on low for about 4-5 minutes. Turn on the grill and finish it off under
  3. Leave to rest for a while then enjoy 😊

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