Unstuffed Cabbage Stoup
Unstuffed Cabbage Stoup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, unstuffed cabbage stoup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Unstuffed Cabbage Stoup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Unstuffed Cabbage Stoup is something that I’ve loved my whole life. They are nice and they look wonderful.

I tried this recipe, and it essentially mimics any cabbage roll filling. Don't put Campbell's soup in this. Instead, take a can of tomato paste and add water to your liking to taste.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook unstuffed cabbage stoup using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Unstuffed Cabbage Stoup:
  1. Make ready 4 tbsp butter
  2. Prepare 1 cup Long grain brown rice (NOT Instant)
  3. Get 2 cup chicken broth
  4. Make ready 1 lb ground beef
  5. Prepare 1 lb ground italian sausage
  6. Make ready 1/2 tsp allspice
  7. Take 1 1/2 tsp coriander
  8. Make ready 2 tsp Spanish paprika
  9. Take 1 salt
  10. Take 1 pepper
  11. Get 1 bay leaf
  12. Get 1 medium white onion, food processor with garlic
  13. Take 3 clove garlic, in food processor with onion
  14. Prepare 4 carrots, shredded
  15. Prepare 1 large head of cabbage
  16. Prepare 1 can diced tomatoes (28 oz)
  17. Take 1 can tomato sauce (8 oz)
  18. Prepare 4 cup chicken broth
  19. Get 1 tbsp cilantro
  20. Prepare 3 tbsp dill weed

Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. It's hearty, beefy, and full of veggies. But, if you've ever tried to make them, then you know they can be quite tedious. They're cabbage leaves stuffed with a flavorful beef and rice.

Steps to make Unstuffed Cabbage Stoup:
  1. Heat a small sauce pot over medium-high heat with butter in the pan. Add the rice and toss to coat. Add 2 cups of chicken broth, bring up to a simmer, cover and cook for 16 to 18 minutes or until the rice is tender.
  2. Heat a deep pot over medium high heat. Brown the meats 2 to 3 minutes. Season the meat with allspice, coriander, smoked paprika, salt and pepper.
  3. Add bay leaf, onions, garlic and carrots. Cook veggies 2 to 3 minutes to begin to soften them, then add cabbage and wilt it down a bit.
  4. Add tomatoes, tomato sauce, cooked rice, chicken broth, dill, and cilantro. combine all ingredients.
  5. Cover and simmer for about 10 minutes.
  6. Adjust salt and pepper to your taste, and serve.

Add the rice and toss to coat in oil. This unstuffed cabbage soup recipe made a lot of servings. Since it was way too much for us, I ended up giving half to my son to take back to college with him. Since he's busy studying and working on campus, he doesn't have a lot of time to cook. So, the soup should give him a few healthy meals without worry.

So that is going to wrap this up with this exceptional food unstuffed cabbage stoup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!