Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. 西洋菜排骨汤 Watercress Pork Rib Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Take 西洋菜 Watercress (200g)
- Prepare 萝卜 Carrot (1)
- Prepare 排骨 Pork ribs (250g)
- Get 红枣 Red dates (4-6)
Instructions to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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