Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish fried with salted eggs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fish Fried with Salted Eggs is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Fish Fried with Salted Eggs is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish Fried with Salted Eggs:
- Get 600 gm Fish
- Take 2 pcs Salted Eggs Yolks
- Make ready 10 gm Curry Leaf
- Take Pinch Sugar
- Get Chopped Chili's
- Get 2 tbsp Salted Butter
Instructions to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
So that’s going to wrap this up with this special food fish fried with salted eggs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
