Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, easy gnocchi with gorgonzola sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Gnocchi with Gorgonzola Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Gnocchi with Gorgonzola Sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy gnocchi with gorgonzola sauce using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Gnocchi with Gorgonzola Sauce:
- Get 2 Potatoes
- Make ready 150 grams Bread (strong) flour
- Get 50 grams Gorgonzola cheese
- Make ready 10 grams Butter
- Make ready 200 ml Heavy cream
Steps to make Easy Gnocchi with Gorgonzola Sauce:
- Peel the potatoes and microwave to cook. Mix in the butter and mash while they're still hot.
- Add the bread flour and knead well. Roll up into small balls and press flat with a fork. Cook in boiling water. The gnocchi is done when they float up to the top.
- Put the heavy cream and gorgonzola cheese into a pan. Simmer until the cheese melts completely.
- Mix the gnocchi into the sauce and you're done.
So that’s going to wrap this up with this special food easy gnocchi with gorgonzola sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
