Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini date bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Zucchini Date Bread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Zucchini Date Bread is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook zucchini date bread using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Zucchini Date Bread:
- Prepare 1 cup shredded zucchini
- Get 1 cup chopped pitted dates
- Make ready 1 cup water
- Take 1 cup whole-wheat flour
- Get 1 cup all-purpose flour
- Prepare 2 tbsp granulated sugar
- Get 1 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp baking soda
- Get 1/2 tsp ground cinnamon
- Prepare 1/4 tsp ground cloves
- Take 2 large eggs
Steps to make Zucchini Date Bread:
- Preheat oven to 350 degrees. Lightly spray 8x4x2 inch loaf pan with nonstick cooking spray.
- Press moisture out of shredded zucchini with paper towels. Set aside.
- Combine chopped dates & water in small saucepan. Bring to a boil over medium heat. Remove from heat. Let stand about 15 minutes.
- Combine whole wheat flour, all-purpose flour, sugar, baking powder, salt, baking soda, ground cinnamon, & ground cloves in large bowl.
- In medium bowl, beat eggs with fork. Stir in date mixture & zucchini.
- Stir egg mixture into flour mixture just until dry ingredients are moistened. Pour batter into prepared pan.
- Bake until toothpick inserted in center comes out clean, about 30 to 35 minutes. Cool for 5 minutes. Remove from pan. Cool zucchini bread completely on wire rack.
So that’s going to wrap this up for this exceptional food zucchini date bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!