Apple Cabbage Kielbasa
Apple Cabbage Kielbasa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple cabbage kielbasa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Cabbage Kielbasa is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Apple Cabbage Kielbasa is something which I’ve loved my entire life. They’re fine and they look wonderful.

Soft cooked cabbage, zesty kielbasa and crispy apple slices come together quickly in this family-friendly meal! The title of this today's recipe - Kielbasa and Red Cabbage Skillet with Apples.. Kielbasa, Crock Pot Bourbon Glazed Kielbasa, Crock Pot Beer braised Kielbasa and Crock Pot Kielbasa and Sauerkraut.

To begin with this recipe, we have to prepare a few ingredients. You can have apple cabbage kielbasa using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cabbage Kielbasa:
  1. Make ready 14 oz Kielbasa - sliced to 1/4" rounds
  2. Get 1 small head green cabbage - cored, quartered cut to 1/2" strips
  3. Take 2 granny smith apples - cored, peeled, cut to 1/2" cubes
  4. Get 1/3 cup low sodium chicken stock
  5. Make ready 1 tsp salt
  6. Take 1/2 tsp cinnamon
  7. Make ready 1/4 tsp black pepper
  8. Take 2 tsp honey
  9. Get 1/4 tsp crushed red pepper flakes

This fermented cabbage has a strong flavor, but it is balanced in this. Add the cabbage, apple cider, red onion, caraway seeds, salt and pepper. Throw Beef Kielbasa, Cabbage, Onions and Potatoes in a crockpot and dinner is served! I am back with another slow cooker meal, and this is one of our favorite Kielbasa Recipes!

Instructions to make Apple Cabbage Kielbasa:
  1. Heat a large deep sided sautée pan over medium high heat. Add just 1 tsp olive oil and kielbasa. Cook until Kielbasa begins to brown, about 5-7 minutes.
  2. Stir in cabbage. If you want softer apples, add them now too. If you want firmer apples, add them halfway through simmering during step 4.
  3. Add salt, pepper, and cinnamon. Sautée 5 more minutes, stirring often. Add chicken stock. Reduce heat to medium low, cover with lid vented.
  4. Simmer 15-20 minutes, or until cabbage and apples are cooked to your desired consistency. Stir in honey and red pepper flakes to finish. Enjoy!

Kielbasa and Cabbage: A Family Favorite. The browned kielbasa's savory saltiness complement the apple cider dressing, carrot, red onion, red bell As this one-pan dish requires minimal cleanup, the kielbasa with warm apple-bacon slaw is a. This Kielbasa and Cabbage Skillet is a fast and hearty weeknight dinner full of fiber and flavor! Kielbasa is a Polish sausage usually made with pork, or a mixture of pork and beef. Easy, delicious and healthy Kielbasa (Lite) with Cabbage, Potatoes & Apples recipe from SparkRecipes.

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