Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coleslaw 1. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all together.
Coleslaw 1 is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Coleslaw 1 is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have coleslaw 1 using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coleslaw 1:
- Get Half chopped small cabbage
- Take Half Red Apple cubbed
- Make ready Quarter of whole pineapple cubbed
- Prepare 1 big sized carrot grated
- Get Half cucumber cubbed
- Take Mayonnaise
Red cabbage is great too (but will bleed colour slightly), savoy and Napa cabbage can also be used. This salad has the perfect coleslaw taste. Very, very creamy with a bit of sweet/tartness stirred in. Everything is stirred into one bowl, and then chilled before serving.
Instructions to make Coleslaw 1:
- Combine all ingredients together
- Add the mayonnaise mix. I used homemade mayonnaise (recipe coming soon)
- Can be served like this or as a side to other dish
Spruce up your family picnic or BBQ with this Classic Coleslaw recipe. Made with our creamy real mayonnaise, your guests will love it! Cover the bowl of coleslaw and refrigerate it to develop the flavor and texture. Then remove the bowl and serve it while it's still cold. Coleslaw is one of those dishes that I sort of avoided as a kid.
So that is going to wrap this up for this exceptional food coleslaw 1 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
