Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, date pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Date Pudding is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Date Pudding is something which I’ve loved my entire life.
Sticky Date Pudding - you're my favourite and always will be. Super Healthy, Super natural flavours and super tasty dessert that will definitely blow your mind. Date Pudding made to perfection, egg-less and with no.
To get started with this recipe, we have to first prepare a few ingredients. You can have date pudding using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Date Pudding:
- Take 3 cup Flour
- Get 1 1/2 cup Sugar
- Get 7 1/2 tsp Baking Powder
- Get 1 1/2 cup Nuts ( i used Walnuts)
- Make ready 1 1/2 lb chopped/ diced Dates
- Make ready 1/2 oz milk
- Get 3 cup Brown Sugar
- Prepare 3 cup Water
- Make ready 4 1/2 tbsp Butter
The ultimate Sticky Date Pudding (also known as Sticky Toffee Pudding) which is baked as a cake and served with a decadent Butterscotch Sauce. Gluten-Free Sticky Date Pudding is a delicious treat for all. This Gluten-Free Sticky Date Pudding incredibly satisfying to eat. You'll loooove every spoonful of this pudding generously topped with sauce!
Instructions to make Date Pudding:
- preheat oven to 375°
- mix flour, sugar, BP, dates and nuts and add milk little by little to make a stiff batter
- in a sauce pan mix the BS water and Butter and stir, let it boil for 5 mins
- pour sauce into the baking dish make sure the dish is big cause it will over flow while baking just a heads up
- then dump the stiff batter on to the sauce and don't worry about spreading it out cause it will do it on its own as it bakes
- serve with ice cream or cool whip or whip cream!! hope you enjoy!!
Sticky date pudding also reheats really well if you have any leftovers. Simply store in the fridge until you need it. I also pour the leftover caramel sauce over the pudding. Sticky date pudding is the name given to a baked pudding or cake with dates or other dried fruit. It is often served with a caramel or butterscotch sauce.
So that is going to wrap this up for this exceptional food date pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
