Thai Coleslaw
Thai Coleslaw

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, thai coleslaw. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai Coleslaw is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Thai Coleslaw is something which I’ve loved my entire life. They’re fine and they look wonderful.

A coleslaw with a sweet and tangy blend of Asian flavors. Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts.

To get started with this recipe, we have to prepare a few ingredients. You can have thai coleslaw using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Coleslaw:
  1. Prepare Slaw
  2. Get 4 cup Napa Cabbage (Chopped)
  3. Prepare 1 1/2 cup Carrots (Shredded)
  4. Get 1 cup Cilantro (Chopped)
  5. Make ready 2 cup Bean Sprouts
  6. Take 1/2 cup Peanuts (Chopped)
  7. Take Coleslaw Sauce Mixture
  8. Make ready 1/2 cup Sweet Chili Sauce
  9. Make ready 1/4 cup Rice Vinegar
  10. Get 1/4 cup Coconut Milk
  11. Make ready 2 clove Garlic (Minced)
  12. Make ready 3 tbsp Brown Sugar
  13. Prepare 1 tbsp Creamy PeanutButter
  14. Prepare 1 tsp Ginger (Fresh & Grated)
  15. Make ready 1 Lime (Juiced)
  16. Take 1/2 tbsp Soy Sauce

Thai Flavored Coleslaw Salad. by foodwebrecipes. How to make: Thai Cole Slaw Recipe. We absolutely love a good coleslaw; crisp cabbage tossed in a cool creamy dressing is the essence of summertime eating. This Asian Slaw is packed with crisp veggies and fresh cilantro and is tossed in a creamy Thai Asian Slaw with Peanut Dressing.

Steps to make Thai Coleslaw:
  1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
  2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
  3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
  4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

Crisp cabbage salads/slaws are the best! Coleslaw Salad w/ Oil Free Thai Peanut Dressing. This healthy coleslaw salad has a little twist. No mayo here, just a healthy, protein dense, homemade peanut dressing, that also happens to be oil free. Paleo Thai Coleslaw is a fresh take on this classic summer recipe.

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