Prosciutto, Pear and Gorgonzola Pizza
Prosciutto, Pear and Gorgonzola Pizza

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, prosciutto, pear and gorgonzola pizza. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Prosciutto, Pear and Gorgonzola Pizza is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Prosciutto, Pear and Gorgonzola Pizza is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have prosciutto, pear and gorgonzola pizza using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Prosciutto, Pear and Gorgonzola Pizza:
  1. Prepare 3 tablespoons sugar
  2. Take 1 tablespoon butter
  3. Make ready 6 ripe pears
  4. Take 150 g Gorgonzola cheese
  5. Take 70 g prosciutto
  6. Make ready 1 tablespoon chilli oil (to garnish)
  7. Prepare To garnish fresh rocket
  8. Make ready 1 tablespoon olive oil
  9. Take To taste salt and pepper
  10. Get 100 g pizza dough
Instructions to make Prosciutto, Pear and Gorgonzola Pizza:
  1. Preheat the oven to 180 degrees Celsius. Divide your pizza dough into 2 and roll really thin into oblong sizes. Add to the oven for 5 minutes and remove from the oven and drizzle with olive oil.
  2. In a pan melt the sugar then add butter. Once it's runny, add in the pears and flip while on the low heat.
  3. Break up the Gorgonzola on the pizza dough and then the pears.
  4. Top with the prosciutto and add to the oven for another 15-20 minutes.
  5. Remove from the oven and top off with salt and pepper before garnishing with chilli oil and rocket. Use a pizza cutter to cut the pizza.

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