Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garlic mashed cauliflower. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Mashed Cauliflower is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Garlic Mashed Cauliflower is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Mashed Cauliflower:
- Make ready cauliflower
- Make ready garlic, minced
- Make ready grated Parmesan cheese
- Prepare sour cream (can substitute cream cheese)
- Get Chicken bouillon
- Get Butter, if desired
Instructions to make Garlic Mashed Cauliflower:
- Clean and rough-chop the cauliflower
- Add to a pot of boiling water and boil for about 6 minutes, until soft.
- Drain the cauliflower and dry by pressing between paper towels.
- Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
- Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!
So that is going to wrap it up for this special food garlic mashed cauliflower recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
