Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, strawberry ice cream pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Strawberry Ice Cream Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Strawberry Ice Cream Pie is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook strawberry ice cream pie using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Strawberry Ice Cream Pie:
- Get Filling
- Take 1 (10 oz) frozen strawberries in juice (partially thawed)
- Take 1/2 cups sugar
- Get 1 unbeatened egg white
- Take 2 Tbs fresh lemon juice
- Get 1/2 cup heavy whipping cream
- Get Crust
- Get 1 stick butter (softened)
- Make ready 2 Tbs sugar
- Prepare 1 cup flour
Steps to make Strawberry Ice Cream Pie:
- Crust: In a medium mixing bowl add in all crust ingredients. Use a mixer to combine. Mix just until the dough will form.
- Place 1/3 cup of mixture onto small pan. Press remaining mixture evenly over bottom and sides of 9 inch pie pan with well floured fingers. Bake at 375 degree until golden brown. 10-12 minutes. Crust 12-15 minutes. Cool.
- Beat first four ingredients with electric mixer at highest speed until soft mound forms when beaters are raised, 5-8 minutes. Beat 1/2 cup whipping cream until thick. Fold in strawberry mixture by hand or with mixer at lowest speed. Spoon into butter crust. sprinkle with crust crumbs. Freeze until firm, 4-6 hours, covered.
So that’s going to wrap it up with this exceptional food strawberry ice cream pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!