Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chunky choco bars. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chunky Choco Bars is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chunky Choco Bars is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chunky choco bars using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chunky Choco Bars:
- Take Granula mix
- Take 300 grams oatmeal
- Take 100 grams blueberries (frozen are fine)
- Make ready 100 grams raspberries
- Make ready 100 grams roasted pumpkin seeds
- Take 100 grams coconut flakes
- Get 50 grams sunflower seeds
- Get 3 tbsp honey
- Make ready topping
- Prepare 200 grams dark chocolate
- Make ready 3 tbsp chunky unsweetened, unsalted peanut butter
- Take 2 tbsp quark (soft white creamy cheese) optional
Instructions to make Chunky Choco Bars:
- Preheat oven to 175°C/347°F.
- Mix thoroughly in a bowl.
- Place baking paper on baking sheet.
- Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
- Remove from oven and set aside to cool.
- Melt chocolate and mix together with peanut butter and quark.
- Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
- Put in fridge for a few min to set.
So that is going to wrap this up with this exceptional food chunky choco bars recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
