虾米炒包菜 Stir-fried Cabbage with Dried Shrimp
虾米炒包菜 Stir-fried Cabbage with Dried Shrimp

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 虾米炒包菜 stir-fried cabbage with dried shrimp. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

虾米炒包菜 Stir-fried Cabbage with Dried Shrimp is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp is something which I’ve loved my entire life.

RECIPE BELOW: This quick and simple stir-fry vegetable with dried shrimp and garlic highlights the exceptional brininess of the shrimp along with the. Cabbage Stir-fry with garlic and dried shrimp (Chinese style). 爸爸爱心家常菜 虾米江鱼仔炒包菜 爸爸去哪儿 第四集. Once the cabbage is stir-fried with garlic and dried shrimp, the aroma will permeate the kitchen and drift into the dining room.

To begin with this particular recipe, we must first prepare a few components. You can cook 虾米炒包菜 stir-fried cabbage with dried shrimp using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp:
  1. Prepare 包菜 Cabbage (100g)
  2. Take 红萝卜 Carrot (50g)
  3. Prepare 虾米 Dried shrimp
  4. Make ready 蒜米 Minced garlic
  5. Make ready 酱清 Light soy sauce

Nanyang Express 南洋小厨 posted a video to playlist 炒 Fried Recipe. This helps to retain the bright purplish colour of the eggplants and retains its texture too when they are stir fried later on. This simple home-cooked is a brilliant fit with Get your fresh groceries and other cooking supplies from PurelyFresh online today !! Spicy Eggplants with Dried Shrimps 辣炒虾米茄子.

Instructions to make 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp:
  1. 包菜切小片，红萝卜切丝 Cut cabbage into small pieces, cut carrot into thin slices
  2. 热油，加入虾米和蒜米炒香 Heat the oil, add dried shrimp and minced garlic
  3. 加入红萝卜，包菜翻炒 Add carrot and cabbage, stir-fry
  4. 加入一汤匙酱清和半杯水，小火闷煮5分钟 Add 1 tablespoon of light soy sauce and half a cup of water, simmer for 5mins with low heat

Add cabbage, and stir-fry until softened. Add tuna, and stir well with vegetables. Season with soy sauce to your preference. You can always make a salad with the cabbage and canned tuna instead of a stir-fry. Shred the tuna with a fork chop the cabbage, add minced chives, salt, and pepper, and.

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