Coleslaw
Coleslaw

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coleslaw. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

As in, the classic, with green cabbage, shredded carrots, and creamy If you're looking for a solid, dependable coleslaw that promises to play nice with all the burgers and. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.

Coleslaw is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Coleslaw is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook coleslaw using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coleslaw:
  1. Get Cabbage
  2. Prepare Carrot
  3. Make ready Onions
  4. Prepare Green bell pepper
  5. Prepare Red bell pepper
  6. Make ready Parsley
  7. Get Mayonnainse
  8. Take Red chili powder
  9. Take Salt
  10. Prepare Lemon juice

Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC.

Instructions to make Coleslaw:
  1. Slice all vegetables
  2. In a bowl combine mayonnaise, red chili powder, salt lemon juice and whisk
  3. Pour into the salads and mix
  4. Serve with some rice, kebabs etc

Make it creamy or light to enjoy with your barbecue. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light. Type of cabbage for Coleslaw - green cabbage is the classic.

So that is going to wrap this up with this exceptional food coleslaw recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!