Beef Patties in White Creamy Sauce
Beef Patties in White Creamy Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef patties in white creamy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Patties in White Creamy Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Beef Patties in White Creamy Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Patties in White Creamy Sauce:
  1. Prepare 500 grms ground beef
  2. Make ready Half bowl bread crumbs
  3. Prepare 2 eggs
  4. Take To taste White pepper
  5. Prepare 3 pcs Garlic
  6. Make ready Sauce:
  7. Take thread mushroom butter
  8. Make ready flour
  9. Get white pepper
  10. Make ready fresh milk
Steps to make Beef Patties in White Creamy Sauce:
  1. Mix the ground beef with all the ingredients. Except for the sauce.
  2. Marinade it and put in the fridge for an hour.
  3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
  4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
  5. Or separate in another bowl to dip. Optional how to use the sauce

So that is going to wrap this up with this exceptional food beef patties in white creamy sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!