Coleslaw
Coleslaw

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, coleslaw. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Coleslaw is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Coleslaw is something which I have loved my whole life. They’re fine and they look fantastic.

As in, the classic, with green cabbage, shredded carrots, and creamy If you're looking for a solid, dependable coleslaw that promises to play nice with all the burgers and. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.

To get started with this recipe, we have to first prepare a few ingredients. You can have coleslaw using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coleslaw:
  1. Make ready Cabbage
  2. Take Carrot
  3. Prepare Tomato
  4. Make ready Onion
  5. Prepare Cucumber
  6. Prepare Mayonnaise
  7. Make ready Lemon

Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC.

Steps to make Coleslaw:
  1. Sliced d cabbage and carrot, dice d onion, tomato and cucumber
  2. Mix dem all togeda and add d mayonnaise
  3. Squeeze a little lemon into it
  4. Mix well and serve
  5. Enjoy wit fried rice, jollof, rice and stew

Make it creamy or light to enjoy with your barbecue. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light. Type of cabbage for Coleslaw - green cabbage is the classic.

So that is going to wrap it up with this special food coleslaw recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!