Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dill dip. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dill Dip is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Dill Dip is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dill dip using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Dill Dip:
- Prepare 1 cup mayonnaise
- Take 1 cup sour cream
- Prepare 1 teaspoon Accent flavor enhancer
- Make ready 1-2 teaspoons dill weed (I like a stronger dill flavor I use 2)
- Make ready 1 teaspoon Worcestershire sauce
- Get 1 1/2 Tablespoon Parsley
- Make ready 1 1/2 teaspoons seasoned salt
- Make ready 1/2 Tablespoon garlic powder (ok to omit) I'm a garlic fiend!
- Get 2 Tablespoons onion flakes
Instructions to make Dill Dip:
- I make this with dry spices. Combine all ingredients together. Cover and refrigerate and allow ingredients to enhance one another.
- I use a round salt rye bread creating a well in the center and filling with dip. Use additional rye for dipping. Also perfect for fresh veggies.
So that is going to wrap it up with this special food dill dip recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
