Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate cake with pb cups. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Cake with PB Cups is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate Cake with PB Cups is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chocolate cake with pb cups using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake with PB Cups:
- Get 1 box Dark Chocolate Fudge Cake
- Get 3 large eggs
- Prepare 2/3 cup melted butter
- Make ready 1 cup milk
- Prepare 10 miniature PB Cups, chopped
Instructions to make Chocolate Cake with PB Cups:
- Preheat oven to 350
- Beat eggs and add other liquid ingredients
- Add cake mix and blend thoroughly
- Fold in chopped PB cups
- Follow baking instruction on box for pan size and bake time
- After cake is completely cool, frost with my PB frosting recipe
- Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup
So that is going to wrap this up for this special food chocolate cake with pb cups recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
