Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate cake !. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate cake ! is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate cake ! is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate cake ! using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake !:
- Make ready For Génoise
- Make ready 4 old eggs
- Make ready 120 g granulated sugar
- Get 120 g plain flour
- Take Vanilla
- Take 1/4 tsp baking powder
- Get Chantilly cream
- Make ready 1 cup cold milk
- Prepare 1 cup Chantilly powder
- Prepare 3 tbsp icing sugar
- Make ready For the Ganach
- Prepare Fresh cream
- Take Dark chocolate
- Take For the brown cream
- Make ready Ganach combined with Chantilly cream
- Prepare Syrup
- Take Strawberry juice and sugar
- Get Strawberry jam
Instructions to make Chocolate cake !:
- Put the old eggs in hot water till it gets cold
- Whisk eggs with sugar vanilla till you get a white mixture, add flour and baking powder, bake it on 180 degrees
- Whisk cold milk sugar and Chantilly powder till you get a fluffy light cream
- Boil fresh cream, pour it on chocolate and stir, let it cool !
- Boil juice and sugar till you get a syrup !
- Start the montage, layer of genoise, drizzle some syrup, cover it with jam, Chantilly cream, second layer of genoise and so on till you finish the four layers
- Cover it with ganach and decorate it with creams, chocolate and chopped almonds
So that’s going to wrap it up with this special food chocolate cake ! recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
