Meringue Kisses
Meringue Kisses

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meringue kisses. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Meringue Kisses is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Meringue Kisses is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook meringue kisses using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meringue Kisses:
  1. Prepare 2 egg white
  2. Prepare 60 g superfine sugar
  3. Get a few drops Vanilla extract
  4. Get 60 g Dark Chocolate
  5. Get Sprinkles if you like
Steps to make Meringue Kisses:
  1. Preheat oven to175F(80C). Line a baking sheet with parchment paper.
  2. Pour egg whites into the bowl. First, Whisk on low to medium allowing bubbles to form, then Gently add in a spoonful sugar at once, increase to high until stiff peaks form and you can turn the bowl upside down without the egg whites falling out.
  3. Add a few drops of vanilla extract. Fold into combine. Transfer the mixture to a pastry bag. Pipe the meringue about 1 to 1.5 inch out onto the baking sheet using a round tip.
  4. Bake in the oven for 1hr or until the meringues Leave to cool in the oven with the door closed overnight or until the oven is completely cool.
  5. Melt chocolate in a double boiler.
  6. Dip each meringue into the chocolate. Then decorate with the sprinkles. And return them to the parchment-lined baking sheet to set.

So that is going to wrap it up for this special food meringue kisses recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!