Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, valentine's day heart-shaped meringue. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Valentine's Day Heart-Shaped Meringue is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Valentine's Day Heart-Shaped Meringue is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have valentine's day heart-shaped meringue using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Valentine's Day Heart-Shaped Meringue:
- Make ready Heart-shaped Meringues (see recipe here at Rosanas Ideas)
- Make ready Necessary amount of:
- Prepare Dulce de leche
- Prepare Melted chocolate (see recipe here at Rosanas Ideas)
- Make ready Chantilly cream (see recipe here at Rosanas Ideas)
- Take Fruit (to taste)
Steps to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:
- In a dish, arrange the heart-shaped meringue - With a knife cover the top of the meringue with a small amount of dulce de leche
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream
- On the chantilly cream accommodate the fruit1. Drip the melted chocolate on top - Add fruit to decorate (to taste) - - Tip. I recommend preparing this dessert minutes before serving so it does not get too soft
So that’s going to wrap this up with this exceptional food valentine's day heart-shaped meringue recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
