Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Coleslaw is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Coleslaw is something which I’ve loved my entire life.
As in, the classic, with green cabbage, shredded carrots, and creamy If you're looking for a solid, dependable coleslaw that promises to play nice with all the burgers and. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.
To get started with this recipe, we must first prepare a few components. You can have coleslaw using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coleslaw:
- Make ready 1/2 Cabbage
- Make ready 2 Carrots
- Prepare 10 Tablespoons mayonnaise
- Get 1/2 Cup milk
- Take 2 Tablespoons honey
- Make ready Sugar as desired
Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC.
Steps to make Coleslaw:
- Cut cabbage and carrots into large pieces.
- Put them in a food processor to be cut into fine pieces.
- In a large bowl mix cabbage and carrots.
- Add mayonnaise, milk, honey, sugar.
- Refrigerate and serve cool 😊
Make it creamy or light to enjoy with your barbecue. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light. Type of cabbage for Coleslaw - green cabbage is the classic.
So that’s going to wrap it up with this special food coleslaw recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
