Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pina colada cupcakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pina Colada Cupcakes are a must try dessert! These are soft, moist, fluffy, and brimming with those classic pina colada flavors we all crave! Dip tops of frosted cupcakes in coconut.
Pina Colada Cupcakes is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pina Colada Cupcakes is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook pina colada cupcakes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pina Colada Cupcakes:
- Take 190 grams Cake Flour
- Take 12 1/2 ml Baking Powder
- Make ready 165 grams Castor Sugar
- Get 2 Eggs
- Prepare 60 ml Milk
- Get 60 ml Jive Cocopina Cooldrink
- Take 5 ml Coconut Essence
- Get 125 grams Melted Butter
- Make ready 24 Cupcake Cases
There's a little bit of summer in each bite! If you like Piña coladas, and getting caught in the rain (old person musical reference alert!), then you will almost certainly enjoy making ans eating these. These light and fluffy Piña Colada Cupcakes were inspired by our favorite tropical cocktail. To make them, we topped a moist, fluffy pineapple cake with a creamy coconut buttercream frosting.
Steps to make Pina Colada Cupcakes:
- Line 2 muffin pans with paper cupcake cases.
- In a large bowl sift flour and baking powder twice. Add sugar and mix through well.
- In a jug: beat eggs, milk, jive cocopina cooldrink, coconut essence and add to dry ingredients and beat well.
- Lastly add melted butter and mix well until combined. Divide cake batter between paper cupcake cases.
- Bake at 180°C for 15 minutes till skewer inserted comes out clean.
Whisk together flour, baking powder, baking soda, and salt in a medium bowl. Use this tropical inspired recipe to bake up a batch of light and fluffy pina colada cupcakes and get transported to warm and sunny beaches in just one bite. Piña Colada cupcakes are perfect cupcake versions of the drink - complete with coconut How to Make Piña Colada Cupcakes. To give these cupcakes their signature flavor, you'll start with mixing. These Pina Colada Cupcakes are just like the cocktail but in cupcake form!
So that’s going to wrap this up with this special food pina colada cupcakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
