Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies
Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggless & whole wheat flour chocolate chip cookies | soft & chewy cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This blog specializes in egg free baking. Also find simple and innovative eggless vegetarian and vegan cooking recipes from cuisines around the world. It's hard to believe that it took us two years to do it.

Eggless & Whole wheat flour Chocolate chip cookies

To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggless & whole wheat flour chocolate chip cookies | soft & chewy cookies using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies:
  1. Make ready 1 cup Wheat flour –
  2. Take Butter melted – 1/3rd cup
  3. Prepare Caster sugar/powdered sugar – 1/4th cup
  4. Take 1/2 cup Light/dark brown sugar –
  5. Take Milk – 1/4th cup
  6. Make ready 1 tsp Vanilla essence –
  7. Get 1/2 tsp Baking soda –
  8. Take Salt – 1/4th tsp (Add if you are using unsalted butter)
  9. Make ready Chocolate chips – 1/4th cup or Dark chocolate chunks – 1/4th cup

I made these muffins a long time back, but saved for posting this time when I am on vacation as I knew I would be short of posts. Well, egg-haters unite, because we've rounded up awesome, healthy, eggless options that are going to make you believe in breakfast again. Indian style Eggless Cake Recipes : Eggless Chocolate Cake, Eggless Vanilla Cake Using Condensed Milk, Eggless Sponge Indian style Eggless Cakes recipes. This Homemade Eggless Mayonnaise is creamy, smooth, and perfect to spread over bread for sandwiches or add to salads.

Steps to make Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies:
  1. Cook the salted or unsalted butter on medium flame until butter change light golden brown color.
  2. In the bowl add 1/4 cup caster or powdered sugar, add 1/2 cup light or dark brown sugar, and 1/3 cup melted butter and whisk well for 2 min.
  3. Then add 1/4 cup warm milk, 1 tsp vanilla essence and whisk well until it's all combine.
  4. Put sieve on to the bowl and add 1 cup wheat flour, 1/2 tsp baking soda and sieve.
  5. If you are using unsalted butter then add 1 tsp salt in this stage.
  6. Gently fold till combine.
  7. Lastly add 1/4 cup chocolate chip and mix it. you can add dark chocolate as well.
  8. Cover it and keep in the fridge for 30 min
  9. Once cookie dough is set make small ball and put in to the baking tray. leave the space between the cookies. (Make sure to put baking paper on the baking tray)
  10. Bake in preheated oven 180C/350F for 12 -14 min For soft and chewy cookies. if you like crispy and thin cookies then bake 18-20 min on same temperature.

Eggless dessert recipes, because desserts are for everyone! Usually, some authentic desserts have eggs and hence, those who can't have eggs miss out on them. Table of Contents Eggless vanilla sponge without condensed milk? How to make The BEST Eggless Vanilla Cake without condensed milk (Save/Pin) Eggless pancakes recipe with step by step pics. It is possible to make the best pancakes which are fluffy, light and soft and yet made with whole wheat flour and without eggs.

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