Beef and Green Bean Casserole
Beef and Green Bean Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, beef and green bean casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beef and Green Bean Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Beef and Green Bean Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

If it's hard finding time to make one classic dish on a busy night, the idea of making two might seem impossible. But in this recipe, beef stroganoff and. View top rated Beef and green bean casserole recipes with ratings and reviews.

To begin with this recipe, we must prepare a few ingredients. You can have beef and green bean casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Green Bean Casserole:
  1. Make ready beef
  2. Prepare 2 lb lean ground beef
  3. Prepare 1 1/2 tbsp tomato paste
  4. Make ready 1 tbsp granulated garlic powder
  5. Get 1/4 tsp salt
  6. Take 1/4 tsp ground black pepper
  7. Make ready rest of casserole
  8. Prepare 1/4 tsp salt
  9. Make ready 1 lb whole green beans, I used frozen
  10. Make ready 1/4 lb fontina cheese
  11. Make ready 10 oz ripe black olives
  12. Make ready 28 oz crushed tomatoes
  13. Make ready 1/3 cup grated parmesan cheese

How to make Beef and Bean Taco Casserole How to make Beef and Bean Enchilada Casserole: Layer corn tortillas, beef/bean/chiles/spices, garlic sour cream, and enchilada sauce. Then those layers are repeated one more time. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. A mixture of seasoned ground beef and black beans is mixed with salsa and cheese, then baked until hot and bubbly.

Instructions to make Beef and Green Bean Casserole:
  1. Preheat oven 375° Fahrenheit
  2. Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture.
  3. Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top.
  4. Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides.
  5. Serve hope you enjoy!

Play around with toppings like shredded lettuce, chopped tomatoes, sliced I would say this casserole is about a Medium heat level, as the jalapeño and green chiles add a bit of heat. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. It is easy to make at home and bring with you wherever you go because, it can be made ahead of time and baked just before. This is a yummy Southwest beef and bean casserole recipe that I didn't have a jalapeno, so I left it out; I used some frozen green peppers instead of the red pepper, and I didn't have any red pepper flakes, so I added.

So that is going to wrap it up with this exceptional food beef and green bean casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!