Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dark chocolate christmas tea. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Dark Chocolate Christmas Tea is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Dark Chocolate Christmas Tea is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Get 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Take 1/2 cup water
- Get 1/2 cup Unsweetened Vanilla Almond Milk
- Make ready 1 1/2 tsp Dutch Process Cocoa Powder
- Prepare Optional, a dash or so of one or each
- Prepare cayenne pepper
- Make ready ground ginger
Steps to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
So that’s going to wrap it up for this exceptional food dark chocolate christmas tea recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
