Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dark chocolate afghans. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Dark Chocolate Afghans is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Dark Chocolate Afghans is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dark chocolate afghans using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Afghans:
- Take Biscuits
- Make ready 200 grams butter
- Prepare 1/2 cup sugar
- Take 1 1/4 cup all-purpose flour
- Take 1/4 cup Dutch cocoa powder (a very dark cocoa powder)
- Take 2 cup crushed weetbix
- Get 1/4 cup dessicated coconut
- Get Icing
- Make ready 70 grams Dark chocolate
Steps to make Dark Chocolate Afghans:
- Melt the butter and mix in sugar.
- Sift in flour and cocoa powder and stir to combine.
- Fold in weetbix and coconut until just combined.
- With your hands, roll golf balls sized amounts of mixture into a ball and places on a baking tray. Flatten the ball with your fingers so that the biscuit is approx 3 cm thick.
- Bake at 360°F for 15 minutes. Leave to cool on the tray for 10 mins then transfer to a wire rack until cold.
- To make icing, melt the chocolate until liquid and then spread on top of each biscuit. Enjoy!
- Extra: you can place a walnut on the top of each biscuit or sprinkle with your favorite decorative sprinkle. I'm boring, i like mine plain with a cup of tea!
So that’s going to wrap this up for this exceptional food dark chocolate afghans recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!