Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy green bean casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Taste: Green Bean Casserole on steroids. The addition of cheese and bacon PLUS the fact that the extra creamy sauce is homemade instead of that Texture: Creamy, crisp, crunchy, cheesy, satisfying. A Cheesy Green Bean Casserole made from fresh green beans with sautéed mushrooms and a crunchy fried onion topping.
Cheesy Green Bean Casserole is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Cheesy Green Bean Casserole is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy green bean casserole using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Green Bean Casserole:
- Make ready 3 cans cut green beans
- Prepare 1 can (10 oz) cream of mushroom soup
- Prepare 1 cup shredded cheddar cheese
- Get 1 bag cheddar french fried onions
It is wonderfully creamy and oh so delicious! A different take on a traditional recipe. Check out this cheesy green bean casserole recipe that is perfect for Thanksgiving. This will be a stellar addition to any holiday table.
Instructions to make Cheesy Green Bean Casserole:
- Open green beans and pour into pot with the juices, then bring to a boil. Once boiling, strain and pour into baking dish.
- Pour cream of mushroom soup over green beans and then 3/4 of the cheese. Mix together in baking dish.
- Top casserole with fried onions and the rest of the cheese.
- Bake at 350°F for 30 minutes or until brown on top and cheese is melted.
When we saw that Jennifer had added cheese to this traditional green bean casserole recipe we knew I had to try it! And much to our delight, the cheese took it up. You'll love our Cheesy Green Bean Casserole so much, you may invent holidays as an excuse to make it. Add hot water to butter in medium bowl; stir until melted. Stir in stuffing mix just until moistened.
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