Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy dark chocolate cupcakes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Dark Chocolate Cupcakes is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Dark Chocolate Cupcakes is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Prepare 2 cups Semi-Sweet Chocolate Chips
- Prepare 1/2 cup Salted Butter
- Take 2 tsp Vanilla Extract
- Take 1.5 cups Milk
- Prepare 1.5 cups All Purpose Flour
- Get 1.5 tsp Baking Soda
- Prepare 4 Eggs
- Prepare 1 package Cheesecake Flavored Instant Pudding Mix
- Prepare 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that is going to wrap this up with this exceptional food easy dark chocolate cupcakes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
