Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, gammon and coca cola. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Gammon and Coca Cola is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Gammon and Coca Cola is something that I have loved my whole life. They’re fine and they look fantastic.
Slow cooker Coca Cola gammon with mash! This recipe is one of my favourites for a Sunday dinner. Hey all, in this episode of Bens New Kitchen we're making an old favourite of mine, coca cola gammon.
To begin with this recipe, we have to first prepare a few ingredients. You can cook gammon and coca cola using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gammon and Coca Cola:
- Get 1 gammon
- Prepare 2 litre Coca Cola
- Get 1 onion halved
- Prepare Glaze
- Get 1 cup sugar
- Take 2 cups water
- Make ready 1/2 cup mustard
- Prepare Handful cloves
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Steps to make Gammon and Coca Cola:
- If your gammon is smoked like mine place it in a pot filled with water and bring it to the boil. Discard water after then we can start.
- Place the gammon and pour the Coca Cola, add the onion halves and bring to boil then reduce to a simmer for 2 hours. Once cooked discard the Coca Cola. (Preheat the oven to 230 degrees.) Cool down the gammon. Remove skin with fat under and score the gammon fat.
- For glaze. In an uncovered pot mix sugar and water and heat it up. Once it boils add mustard and stir. That’s it. Using half the glaze pour over “cloved” gammon. Place in oven for 10 minutes and pour rest of mixture and return to oven.
- Rest gammon for 10 minutes before cutting and serving 😍
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So that is going to wrap it up with this exceptional food gammon and coca cola recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
