Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simplistic meatballs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Simplistic Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Simplistic Meatballs is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook simplistic meatballs using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simplistic Meatballs:
- Prepare 1 lb Ground Beef (leaner the better)
- Take 1/2 cup diced onion (yellow or white)
- Prepare 1 egg
- Take 1 tsp salt
- Get 1/2 cup Bread crumbs
- Prepare 2 tsp vegetable or seed oil (or butter)
Instructions to make Simplistic Meatballs:
- Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
- In a large bowl, combine onion, breadcrumbs, egg, and salt.
- Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
- Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
- Place into oven and cook for 15-20 minutes or until brown and crispy.
- (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
- Serve and enjoy!
So that is going to wrap this up with this special food simplistic meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!