Blackberry Dumplings
Blackberry Dumplings

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, blackberry dumplings. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Blackberry Dumplings is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Blackberry Dumplings is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have blackberry dumplings using 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Blackberry Dumplings:
  1. Take Blackberry——————–
  2. Make ready 24 ounces fresh blackberries
  3. Make ready 1 cup water
  4. Take 2 cups sugar
  5. Make ready 1 teaspoon kosher salt
  6. Get Dumplings————————
  7. Get 1/2 cup blackberry juice you harvested from the blackberries
  8. Take 1-1/2 cup all purpose flour
  9. Make ready 1/4 cup lard or shortening
  10. Take 1 large egg
  11. Take All purpose flour for dusting
Steps to make Blackberry Dumplings:
  1. Wash the blackberries. Using a sieve smash the berries through the sieve.
  2. Use the 1/2 cup water to thin the pulp and push through the sieve. Producing the juice.
  3. A few seeds will get through. This is a lot of work. Now if you don't mind the seeds bypass these steps. As you squash the pulp through using some of the juices to thin the pulp out enough to pass through the sieve, remove the pulp and seeds and continue in batches.
  4. Next batch.
  5. There is only about 1 million seeds being removed. So save some add to a brown paper bag to allow natural drying and then you can plant them and grow your own blackberry plants.
  6. OK I got 5-1/2 cups of juice
  7. Put this on to heat and simmer adding the sugar and salt.
  8. Add the ingredients except the juices in a bowl for the dumplings.
  9. Mash and mix them together.
  10. Add the juices and knead into a ball.
  11. Roll it out on a flour dusted surface.
  12. Cut into the sizes you desire.
  13. Add to the boiling juices.
  14. Let gently boil for 15 minutes stirring occasionally mix the cornstarch and water and add. Stir while it simmers for 5 minutes cover and turn off heat.
  15. Serve this will go good with your favorite ice cream.

So that’s going to wrap this up for this exceptional food blackberry dumplings recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!