Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, deviled eggs in a salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Deviled Eggs in a Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Deviled Eggs in a Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have deviled eggs in a salad using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Deviled Eggs in a Salad:
- Make ready Salad———————–
- Prepare 4 cup iceberg lettuce base with Vegetables
- Take Deviled Eggs————–
- Get As needed water to boil eggs with
- Take 6 eggs
- Make ready 1 tablespoon yellow prepared mustard
- Get To taste kosher salt
- Get 2-1/2 tablespoons mayonnaise
- Get 1/3 teaspoon onion powder
- Make ready 1/2 teaspoon dill weed
- Prepare 1 tablespoon chopped parsley
- Prepare 1/2 teaspoon ground paprika
- Get To taste your favorite salad dressing
Instructions to make Deviled Eggs in a Salad:
- Wash the eggs well I am using farm fresh never "painted" like the ones in the store. Add the eggs to the pot and just cover with cold water. Boil the eggs.
- Boil 10 minutes after it starts to boil.
- These are boiled I setting in the refrigerator overnight.
- Peel and rinse the eggs. Cut any of the messed up sides and add to the salad mix. Slice the tomatoes into wedges. Salt the tomatoes with kosher salt.
- Add the yokes to a bowl.
- Add mustard and spices to the yokes. Mix well
- Add the mix and fill the egg halves. Place them on top of the salad mix and add tomato wedges in between the Deviled eggs. Sprinkle with paprika for looks.
- Dress with your salad with your dressing, I used French Dressing. Serve I hope you enjoy!!
So that is going to wrap this up with this exceptional food deviled eggs in a salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!