Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, damson lemon buns. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Damson Lemon Buns is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Damson Lemon Buns is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook damson lemon buns using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Damson Lemon Buns:
- Take 350 g damsons destoned
- Take 1 lemon juice and rind
- Get 250 g plain or blueberry yoghurt
- Take 250 g caster sugar
- Get 150 ml vegetable oil
- Get 4 tsp baking powder
- Take 1 tsp nutmeg
- Take 50 ml milk
Steps to make Damson Lemon Buns:
- Destone the damsons and cut into halves or quarters.
- In a bowl mix milk, sugar, lemon rind and juice, vegetable oil and yoghurt.
- Add the flour and baking powder to the damsons and then slowly fold it into the wet mixture.
- Spoon into 24 bun cases and cook for 35 mins on 140C fan.
So that’s going to wrap it up with this special food damson lemon buns recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
