Damson Sauce
Damson Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, damson sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Damson Sauce is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Damson Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook damson sauce using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Damson Sauce:
  1. Take 1 kg damsons
  2. Make ready 400 g water
  3. Take 250 g granulated sugar
Steps to make Damson Sauce:
  1. Wash the damsons, then add 400g water into a pan and put the damsons and 1 cinnamon stick in. Cook until damsons are soft and almost liquefied. Stir in sugar till dissolved. Take off heat and strain the mixture over a fine mesh sieve into sterilised jars and seal.

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