Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fresh green beans. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fresh Green Beans is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Fresh Green Beans is something which I’ve loved my entire life. They’re nice and they look fantastic.
Fresh green beans are sauteed with onion salt, garlic salt, and garlic powder producing a quick and This is a great way to cook fresh green beans. This recipe is very basic, but can easily be jazzed up. If you want to keep the.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fresh green beans using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Green Beans:
- Take 12 oz bag of fresh green beans
- Get to taste Salt
- Get to taste Pepper
- Prepare Pinch Garlic Salt
- Get Pinch Sugar
- Make ready Tbsp Butter
- Prepare 2 slices Bacon or Ham for flavor
Wash fresh green beans thoroughly in clear, cool water. Immediately drain the green beans in a colander and plunge them into ice cold water to bring the temperature down. Green beans are pretty much available year round. They are at their peak during the summer months - Jule, July, August and September.
Instructions to make Fresh Green Beans:
- I am medium pan cover the bean with water. Add ingredients and cooked covered for 15 to 20 minutes on medium high.
- Remove from stove and pan of water and Enjoy!
You can find fresh green beans at the Farmer's Market from May. These Fresh Green Beans are good with just about anything and are great as a low carb side dish. This is just one of the ways that I make fresh green beans, which are pretty affordable this time of year. Freezing green beans from your garden or the farmers market is a great way to enjoy them all year long. So why blanch green beans before freezing, when you could just freeze them fresh?
So that’s going to wrap this up with this exceptional food fresh green beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
