Vegetable Uthappam
Vegetable Uthappam

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetable uthappam. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegetable Uthappam is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Vegetable Uthappam is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have vegetable uthappam using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Uthappam:
  1. Get 2 Cup / Glass Idli Rice
  2. Get 3/4 Cup Urad dal
  3. Take 1 Cup Cooked rice or puffed rice soaked
  4. Make ready 1/2 tsp Methi
  5. Get Water as required
  6. Take 1 Onion chopped
  7. Prepare 1 Carrot Grated
  8. Make ready leaves Coriander
  9. Get Salt
  10. Get Coconut Chutney
  11. Prepare 1/2 Cup Grated Coconut
  12. Prepare 1 small inch ginger
  13. Take 1 small clove garlic
  14. Prepare to taste Salt
  15. Prepare 4/5 Green Chillies
  16. Take leaves coriander
  17. Take 2/3 Tbsp Channa Dal
  18. Prepare Oil
  19. Make ready leaves Curry
  20. Make ready 2 Dry Red Chilli
  21. Make ready 1 tsp Mustard seed
Instructions to make Vegetable Uthappam:
  1. Soak the rice and urad dal for 8 hours and Menthia.
  2. Grind them into smooth batter along with cooked rice or puffed rice.Add water little
  3. Transfer into a vessel and ferment over night. Next day add salt and make soft idli or dosa.
  4. Coconut Chutney : In a mixer add coconut,ginger,garlic,green chilies and salt add little water and grind to smooth paste.Then add the channa dal and grind again.
  5. For the tempering :Heat oil in a pan,once hot add mustard seed,dry red chilli and curry leaves and add it to chutney.

So that’s going to wrap it up for this special food vegetable uthappam recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!