Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, breadsticks and yeast rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Breadsticks and Yeast Rolls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Breadsticks and Yeast Rolls is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Breadsticks and Yeast Rolls:
- Prepare Yeast activation
- Get 1/2 teaspoon salt
- Take 1/4 cup dry yeast
- Get 1 tablespoon sugar
- Prepare 1 cup hot water
- Prepare 1/4 cup peanut oil
- Take Finishing Ingredients
- Take 6 cups all purpose flour
- Take 1 teaspoon salt
- Prepare 1 cup hot water
- Prepare Egg wash
- Make ready 1 large egg
- Get 2 tablespoons water
- Take Breadstick seasoning
- Make ready To taste granulated onion powder
- Make ready To taste granulated garlic powder
- Make ready To taste kosher salt
Steps to make Breadsticks and Yeast Rolls:
- Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
- Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
- Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
- Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
- Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!
So that is going to wrap this up with this exceptional food breadsticks and yeast rolls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
