Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, red rava upma (goduma rava upma). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Red rava upma (goduma rava upma) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Red rava upma (goduma rava upma) is something that I’ve loved my whole life.
Godhumai rava upma is a staple breakfast at home, filling and nutritious with vegetables added to it. As wheat rava (godhumai rava is not refined, it has more nutrition in it comparatively to rava (Semolina). I started liking godhuma rava upma only after I started cooking. గోధుమ రవ్వ ఉప్మా సరైన కొలతలతో-Godhuma Rava Upma recipe-Wheat Rava upma-Instant Breakfast recipe-Upma.
To begin with this particular recipe, we have to first prepare a few components. You can cook red rava upma (goduma rava upma) using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Red rava upma (goduma rava upma):
- Take 1 cup red rava
- Make ready 2 1/2 cup water
- Prepare 3 Slit green chillies
- Take 2 Red chiiles
- Make ready 2 tsp Roasted peanuts
- Get 1/2 tsp Mustard seeds
- Take 1/2 tsp Urad dal
- Get 2 tsp Chana dal
- Prepare Curry leaves few
- Take Salt as per taste
- Prepare Oil 4 tsp (big)
- Take Ginger 1 inch cut into small pieces
- Make ready Onions 1 medium
- Get 1 tsp Red chilli powder
This past week has been flu time at our I prepared it with the standard upma seasoning redolent with the fresh flavor of curry leaves and green chillis, and tomatoes being the flavor enhancer. Rava upma is my fav and I wouldnt complain at all even if its served daily…I like both wheat and white rava recipes…. My fav combo being with sugar or coconut chutney or with sambar…yumm combo! Mittu loves upma with rasam and attimes with curd too.
Steps to make Red rava upma (goduma rava upma):
- Take a vok add oil & peanuts & chana dal roast them for a minute then add mustard seeds, urad dal.
- Aftrr that add curry leaves slit green chillis red chllis whole & ginegr- onion pieces.saute it till it is turns translucent.
- Add salt then later add chilli powder.
- Add water and close with the lid & wait till wtarr comes to boil.
- Remove the lid & when qater is boiling add red rava slowly but keep mixing.& then close lid for 2 - 3 minutes.
- Then check and switch off the stove.
- Ready to serve. Can add sugar and pickle mostly southindians eat with ginger pickle 😋😋
- (Can add raosted cashews qhile roasting peanuts) i didnt used.
Do you have any interesting combination to share? Broken wheat moong dal upma is a healthy and energe dish, It's made with Cracked wheat or Godhuma Rava and split green gram or pesara pappu. This wheat rava upma is dedicated for weight watchers. As we know, upma was mainly made out of sooji, but today since the world is running after ingredients which contains little or no calories, wheat and rava seems to do the trick to keep one fit and loose those pounds in a hurry. Godhuma Rava Upma Recipe or Broken Wheat Rava Upma Recipe is one of the simple South Indian Recipe which can be made.
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