Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my version of sopas. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Version of Sopas is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. My Version of Sopas is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook my version of sopas using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Version of Sopas:
- Make ready Chinese cabbage
- Make ready Chicken
- Prepare Ham
- Get Onion, Garlic, Shallots, Ginger, Peppercorns
- Make ready White Pepper
- Prepare Evap Milk
- Make ready Carrot
- Take Quail egg(optional)
Instructions to make My Version of Sopas:
- Boil chicken with shallots, ginger and peppercorns until tender. Set aside. When it is cold chop into small pcs. Dont throw the stock.
- Boil macaroni pasta until half done. Wash and set aside.
- Saute garlic and onion and all the veggies. Simmer.
- Then add the chopped chicken, ham and pasta.Add the stock. Pour evap milk. Season according to your taste. Serve
So that’s going to wrap this up with this special food my version of sopas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
