Shrimp and Pork Wonton
Shrimp and Pork Wonton

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shrimp and pork wonton. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Pork Wonton is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Shrimp and Pork Wonton is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Pork Wonton:
  1. Get 1 bundle yellow chives
  2. Take Half kg shrimp
  3. Make ready Half kg minced pork
  4. Make ready 5 heads shallots
  5. Prepare Wonton wrapper
  6. Prepare Flour
  7. Get 1 egg
Steps to make Shrimp and Pork Wonton:
  1. Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
  2. Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
  3. Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
  4. After that take your wrapper and scoop 1 tsp of mixture and wrap it.
  5. When all is done. Can cook immediately or keep in freezer for later use.

So that is going to wrap this up for this special food shrimp and pork wonton recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!